Environmental Monitoring for SARS-CoV-2 In The Hospitality Industry

What to expect:

Keeping our facilities like hotels, resorts, airports and stadiums open as we begin to welcome guests and patrons will be as difficult as the reopening process.

By now, the hospitality industry is extremely aware of cleaning and disinfecting protocols and procedures. But how do staff and guests know the disinfection is working, and that the facility is in a safe-to-enter state? How can we quantify disinfectant confidence?

We will answer those questions in this webinar by highlighting the extra step to take to validate disinfecting efforts with environmental testing for SARS-CoV-2. Also, attendees will learn how to identify the early warning signs of a potential outbreak to encourage proactive actions and prevent possible closures.

This webinar was recorded July 23, 2020, and is now available for viewing on demand.